Recipe from Bites: The Best Dip Ever

by Jessie on December 29, 2012

2010 01 13_0028

If you are having a New Years Eve party- MAKE THIS DIP! Or a Super Bowl party or a birthday party or a night-before-we-start-our-2013-diet party. Make an excuse to make and devour this.


1 8 oz. block cream cheese
1 can Rotel, drained (Rotel is diced tomatoes with green chilies)
1 lb. spicy breakfast sausage


Brown the sausage in a skillet and drain on a paper towel. Add cream cheese, rotel and sausage to small crockpot (I use my Little Dipper). Cook on low for 90 min. Devour.

Jessie is the mother of three sweet kids and the author of Bites, a recipe blog that will make your mouth water.  Make sure to follow Bites on Facebook so you don’t miss a single recipe.

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